Archive for June, 2010

Innovation pays off

A recently released study, conducted by Stanford Earth scientists, provides further confirmation that investing in agricultural innovation produces the two-fold benefit of allowing modern agriculture to intensify crop yields while… Read more »

World Food Prize Laureate

The World Food Prize Laureate Announcement Ceremony awarded the 2010 Laureates, David Beckmann and Jo Luck, at the U.S. State Department this Wednesday. Beckmann and Luck are both known for… Read more »